Business Hours:
| Sunday: | 11:00am to 10:45pm |
| Monday: | 11:00am to 10:45pm |
| Tuesday: | 11:00am to 10:45pm |
| Wednesday: | 11:00am to 10:45pm |
| Thursday: | 11:00am to 10:45pm |
| Friday: | 11:00am to 10:45pm |
| Saturday: | 11:00am to 10:45pm |
Indian Restaurants:
- India House Restaurants/Food & Dining in New York, NY
1 Hanover Sq Frnt 1
Ruchi Indian Restaurants in New York, NY
120 Cedar St
- Panna II Garden Indian Restaurant Indian Restaurants in New York, NY
93 1st Ave Between 5th and 6th St
- Tandoor Palace Indian Restaurants in New York, NY
88 Fulton St
Salaam Bombay - Tribeca Service List
Photos:
Main Menu
Vegetarian Appetizers
Vegetable Samosa
cumin flavored potatoes and peas wrapped in a flaky pastry served hot and fresh, with tamarind and mint sauce.
$4.00 Onion Bhaji
batter fried onion fritters.
$7.00 Daal Wada
ground yellow lentils mixed with onions and spices.
$5.00 Vegetable Platter
assortment of samosa, kachori and mildly spiced vegetable fritter favorites.
$9.00 Kachori
fried dumplings filled with lentils, seasoned with gujarati spices and dry fruits, gujarat.
$5.00 Batata Wada
potatoes battered in graham flour seasoned with mild spices, found in bombay.
$5.00 Khaman Dhokla
steamed lentil cakes garnished with freshly grated coconut and mustard seeds, one of gujarat`s favorites.
$7.00
Non-Vegetarian Appetizers
Kalmi Kabab
chicken wings marinated in yogurt and mild spices, roasted in the tandoor.
$9.00 Amritsari Machhi
fish fillets seasoned in spices and lemon juice fried in chickpea batter - specialty of amritsar.
$9.00 Jhinge Bagharela
a succulent shrimp sautéed in garlic, mustard seeds and curry leaves in a tangy sauce.
$9.00 Shrimp Pakora
shrimp seasoned in spices and lemon juice and fried in chickpea batter, a bombay favorite.
$9.00 Chapli Kabob
lamb patties seasoned with chopped onions, crushed peppercorn and nutmeg, specialty of the northwest frontier.
$9.00 Assortment Of Hors D`Oeuvres
assortment of freshly fried vegetable pakoras, samosa, chicken tikka and seekh kabab.
$11.00
Chowpatty Chaats
Bombay`s Famous Street Foods.
Ragda Pattice
potato patties topped with whole white lentils.
$7.00 Bhelpuri
crisp homemade rice puffs mixed with diced tomatoes, onions, potatoes and graham flour.
$7.00 Samosa Chaat
mix of samosa and chana masala topped with chopped onions, tamarind chutney and yogurt.
$7.00 Dahi Bhalla
lentil dumplings soaked in yogurt, tamarind and mint chutney.
$7.00 Dahi Batata Puri
wheat flour crisps filled with diced potatoes, bean sprouts and yogurt topped with tamarind and mint chutney.
$7.00 Pao Bhaji
mashed vegetables mixed with ground spices and served with bread, bombay`s most famous street food.
$7.00
Indian Chinese Appetizers
Hot & Sour Soup
red chili and soy with tofu and vegetables.
$5.00 Tofu & Mushroom Soup
tofu and mushroom made in a seasoned vegetable broth.
$5.00 Chicken Lollipop
crispy pulled back winglets.
$7.00 Sweet Corn Chicken Soup
cream of corn with chicken.
$5.00 Vegetarian Spring Rolls
egg roll skins stuffed with vegetables.
$5.00 Garlic Butterfly Shrimp
crispy garlic shrimp batter-fried.
$10.00
Soups & Salads
choice of romaine, mesclun.
Saag Pea Soup
spinach and green peas puréed to a smooth silky texture with salt, pepper and seasonings.
$5.00 Mesclun Salad
tossed in a tangy tamarind pepper vinaigrette.
$5.00 Mulligatawny Soup
a traditional lentil based curried soup, served vegetarian or non-vegetarian.
$5.00 House Salad
fresh romaine or mesclun tossed with sliced carrots, cucumbers, onions and tomatoes. served with seasoned oil and vinegar dressing.
$5.00
Vegetarian
Dal Bukhara
(makhani.) black lentils and kidney beans slowly simmered together with tomatoes, onions, ginger and garlic. punjab.
$10.00 Chana Palak
chickpeas cooked with freshly ground spinach.
$13.00 Baghare Baingan
eggplant stuffed with spices and cooked in a cashew sauce.
$13.00 Matar Paneer
fresh homemade cheese cubes (paneer) sautéed with green peas and mild spices.
$13.00 Paneer Tikka Masala
roasted paneer cheese cubes spiced in herbs and slow cooked in crushed tomato sauce.
$13.00 Diwani Handi
diced mixed vegetables cooked in a spinach based sauce, flavored with special house spices.
$13.00 Gujarati Thali
combination of khaman dhokla, three vegetarian dishes, kachi, dal, three pooris, rice and shrikand. a complete gujarati meal.
$22.00 Palak Paneer
(saag.) cubes of homemade cheese cooked with freshly ground spinach. a north indian favorite.
$13.00 Baingan Bhartha
mashed eggplant cooked with onions, tomatoes and mild spices.
$13.00 Mushroom Palak Masala
fresh mushroom and spinach cooked with aromatic spices.
$13.00 Paneer Makhani
cubes of homemade cheese cooked in a tomato cream sauce.
$13.00 Malai Kofta
homemade cheese with vegetable croquettes simmered in a cream sauce.
$13.00 Navratan Korma
an assortment of fresh vegetables cooked in a creamy almond and cashew sauce. a north indian specialty.
$13.00
Vegan
Tadka Dal
yellow lentils simmered with ginger, garlic and cumin powder.
$10.00 Lasooni Gobi
crispy cauliflower in a tangy garlic sauce.
$13.00 Bhindi Do Piaza
pieces of fresh okra cooked with onions, tomatoes and ginger.
$13.00 Aloo Baingan
potatoes and eggplant mixed with mild spices.
$13.00 Ringna Batata Nu Shaak
cubes of eggplant and potatoes cooked in a sweet and sour sauce. specialty of gujarat.
$13.00 Chana Masala
chickpeas cooked in a tomato, onion and garlic sauce.
$13.00 Aloo Gobi Matar
potatoes, cauliflower and green peas in a blend of onion, ginger and spices.
$13.00
Indian Chinese Vegetarian Entrees
Vegetable Manchurian
vegetable croquettes made in an onion, ginger and garlic sauce.
$13.00 Mixed Vegetables In Garlic Sauce
mixed vegetables in a garlic chili sauce
$13.00 Chili Paneer
homemade cheese made in a hot soy chili sauce.
$13.00
Chicken
White Meat $2
Chicken Tikka Masala
cubes of roasted chicken simmered in a rich tomato and cream sauce. punjab.
$15.00 Chicken Saagwala
tender cubes of chicken cooked with freshly ground spinach.
$15.00 Chicken Vindaloo
marinated cubes of chicken cooked in a light vinegar and pepper sauce. spicy goan dish.
$15.00 Staff Curry
authentic homemade style chicken curry cooked on the bone. bombay.
$16.00 Chicken Chettinad
chicken made with yogurt, spices and black pepper. channai.
$16.00 Chicken Makhani
(butter.) shreds of chicken taken off the bone and cooked in a rich tomato and butter sauce. punjab.
$15.00 Chicken Shahi Korma
morsels of chicken cooked in a mild, creamy curry thickened with ground nuts. originated from the mughlai cuisine of the 16th century.
$15.00 Chicken Xacutti
chicken cooked with roasted coconut and aromatic spices. goan.
$16.00 Chicken 65
chicken spiked with curry leaves and red hot chillies. a specialty of hyderabad.
$15.00
Lamb & Goat
Gosht Dum Pasanda
escallops of lamb marinated in yogurt and mild spices, cooked in a sealed pot, a specialty of kashmir.
$17.00 Saag Gosht
combination of lamb and freshly chopped spinach and tomatoes cooked in mild spices and herbs.
$17.00 Gosht Kalimirch
tender cubes of lamb cooked with pickling spices and black pepper, a north indian specialty.
$17.00 Kheema Aloo Matar
minced lamb cooked with potatoes and green peas.
$17.00 Kashmiri Rogan Josh
fresh lamb cooked with cardamom, cloves and aromatic spices, one of kashmir`s favorite dishes.
$17.00 Gosht Vindaloo
lamb marinated in vinegar and spices, cooked goan style, spicy dish.
$17.00 Gosht Dhansak
cubes of lamb cooked with lentils and garam masala, famous parsi dish.
$18.00 Goat Lahori
succulent pieces of goat on the bone cooked in herbs, spices and traditional northern indian sauce, specialty of the northwest frontier.
$18.00
Seafood
Machhi Malabar
fillet of fish simmered in coconut milk and curry leaves. specialty of kerala.
$18.00 Koliwada Chi Kolmi
an authentic maharashtrian shrimp dish cooked in a light sauce of onion, garlic, ginger and tomatoes. specialty of bombay.
$18.00 Shrimp Balchao
classic goan dish made with dry chillies and vinegar. goan.
$18.00 Goan Fish Curry
fillet of fish simmered in paprika, onion, garlic, garam masala and light vinegar. goan.
$18.00 Nawabi Jhinge
jumbo shrimp cooked in a mild almond cream sauce. awadhi specialty.
$18.00
Indian Chinese Non-Vegetarian Entrees
Chili Chicken
diced chicken in classic soy chili sauce, served dry or with gravy. choice of served dry, served with gravy.
$15.00 Sweet & Sour Prawns
shrimp in a tangy sweet and sour sauce.
$18.00 Shrimp Garlic Sauce
shrimp in a garlic and chili sauce.
$18.00 Chicken Manchurian
diced chicken in minced onion, ginger and garlic sauce.
$15.00 Tilapia Chili Basil
tilapia stir-fried with fresh broccoli and basil in a chili sauce.
$19.00
Classic Stir-Fry
Low Fat.
Kadhai
stir fried dish made in a cast iron wok (kadhai) with fresh onions, tomatoes and bell peppers.
Jalfrezie
stir fried dish made with fresh broccoli, snow peas, tomatoes, onions and bell peppers in a tangy sauce.
Stir-Fry Main Ingredient Selection
Choose One:
Vegetable
$13.00 Lamb
$17.00 Shrimp
$18.00 Chicken
$15.00 Goat On The Bone
$18.00 Salmon
$19.00
Tandoori Specialty
All Dishes Cooked In An Open-Fire, Clay Oven.
Paneer Tikka
homemade cheese marinated in aromatic spices and roasted in the tandoor.
$14.00 Tandoori Chicken
chicken on the bone marinated in yogurt and mild spices.
$14.00 Reshmi Kabab
freshly ground chicken seasoned in fresh mint and herbs.
$16.00 Hariyali Kabab
succulent pieces of chicken marinated in a blend of mint and cilantro.
$17.00 Fish Tikka
cubes of fresh salmon seasoned in yogurt and fresh herbs.
$18.00 Seekh Kabab
freshly ground lamb seasoned with fresh mint and herbs.
$18.00 Adrak Ke Panje
rack of lamb marinated in yogurt, nutmeg, cinnamon and ginger.
$26.00 Tandoori Vegetables
assortment of stuffed bell pepper, tandoori mushroom, seasoned paneer (cheese) and spiced broccoli.
$14.00 Chicken Tikka
boneless pieces of chicken marinated in aromatic spices.
$15.00 Malai Kabab
chicken breast diced into tender cubes and marinated with cream and mild spices.
$17.00 Afghani Kabab
roasted boneless chicken marinated with onions, fennel and pickling spices.
$17.00 Tandoori Shrimp
jumbo shrimp marinated with fresh coriander, mint and green peppers.
$25.00 Boti Kabab
tender cubes of lamb leg seasoned in aromatic spices.
$19.00 Mix Grill
assortment of seekh kabab, scallop, fish tikka, lamb chop, malai kabab and tandoori shrimp.
$26.00
South Indian Classics
All Items Served With Coconut Chutney And Sambhar.
Medu Wada
lentil donuts
3 pcs.
$7.00 Idli
steamed rice cake.
3 pcs.
$7.00 Poori Bhaji
puffed bread and potato, onion vegetable dish.
$7.00 Mushroom & Paneer Uttappam
rice pancake topped with mushroom and homemade cheese.
$12.00 Shrimp & Scallops Uttappam
rice pancake topped with shrimp and scallops.
$12.00 Masala Dosa
rice crepes filled with onion, potato and peas.
$12.00 Rava Masala Dosa
semolina crepes stuffed with potato and peas.
$12.00 Mysore Masala Dosa
crepes stuffed with potato, peas and spicy chutney.
$13.00 Paneer With Onion & Peppers Dosa
crepes with homemade cheese, onion and pepper.
$12.00 Spiced Shrimp, Onion & Pepper Dosa
crepes with sautéed shrimp, onion and bell peppers.13
$13.00 Tamarind Rice
rice tempered with tamarind sauce.
$6.00 South Indian Thali
combination of idli, medu wada, upama, choice of one vegetable curry, rice and payasam.
$21.00 Madras Coffee
special south indian style coffee with milk.
$4.00 Upama
semolina wheat boiled with onions and curry leaves.
$7.00 Rasam
lentil and tomato soup.
$3.00 Tomato Chili Uttappam
rice pancake topped with tomato and green chili.
$10.00 Chicken Tikka & Bell Pepper Uttappam
rice pancake topped with chicken and pepper.
$12.00 Plain Dosa
plain rice crepes
$10.00 Rava Plain Dosa
crepes made with semolina.
$12.00 Mysore Plain Dosa
crepes with spicy chutney.
$12.00 Mushroom & Spinach Dosa
$13.00 Chicken Tikka, Onion & Pepper Dosa
crepes with chicken and green peppers.
$12.00 Lemon Rice
rice tempered with lemon juice.
$6.00 Curd Rice
rice with yogurt.
$6.00 Payasam
south indian rice pudding with nuts.
$4.00
Rice
Matar Pullau
long grain basmati rice cooked with saffron and garnished with fresh peas.
$4.00 Brown Rice
fresh boiled brown rice.
$4.00 Kashmiri Pullau
long grain basmati rice cooked with dry fruits, cashews and raisins.
$6.00 Dum Pukht Parda Biryani
long grain basmati rice cooked with your choice of fresh vegetables, chicken, shrimp, lamb or goat in a blend of exotic spices and herbs. specialty of awadhi cuisine from lucknow, north india.
Vegetable Biryani
$14.00 Shrimp Biryani
$18.00 Goat on the Bone Biryani
$18.00 Chicken Biryani
$15.00 Lamb Biryani
$18.00
Indian Chinese Rice & Noodles
Fried Rice
fried basmati rice with your choice of vegetable, chicken or shrimp.
Vegetable Fried Rice
$12.00 Shrimp Fried Rice
$15.00 Chicken Fried Rice
$14.00 Hakka Noodles
soft lo mein mixed with your choice of vegetables, chicken or shrimp.
Vegetable Hakka
$12.00 Shrimp Hakka
$15.00 Chicken Hakka
$14.00
Bread
Tandoori Naan
soft indian bread baked in the tandoor.
$3.00 Chapati
bombay style whole wheat bread.
2 pcs.
$6.00 Tandoori Garlic Naan
soft bread baked in the tandoor and topped with chopped garlic.
$4.00 Tandoori Paneer Kulcha
soft bread baked in the tandoor and stuffed with homemade cheese.
$4.00 Aloo Paratha
multilayered whole wheat bread stuffed with potatoes, baked in the tandoor.
$4.00 Roomali Roti
one of india`s most ancient and traditional soft and thin wheat flour bread made on a special steel skillet. a specialty of north india.
$5.00 Poori
puffed whole wheat bread.
$4.00 Tandoori Roti
a whole wheat indian bread baked in the tandoor.
$3.00 Phoolka
traditional gujurati style whole wheat bread.
3 pcs.
$6.00 Tandoor Onion Kulcha
soft bread baked in the tandoor and stuffed with chopped onions.
$4.00 Tandoori Lachha Paratha
multilayered whole wheat bread baked in the tandoor and topped with a dollop of butter.
$5.00 Kheema Paratha
multilayered whole wheat bread stuffed with minced lamb and baked in the tandoor.
$5.00 Peshwari Naan
soft bread stuffed with raisins, nuts and coconut, baked in the tandoor.
$5.00
Accompaniments
Pappadam
$2.00 Mixed Pickles
$2.50 Raita
$3.00 Mango Chutney
$2.50 Onion Relish
$2.50 Plain Dahi
$3.00
Desserts
Phirni Gulabi
ground rice pudding flavored with rose water and garnished with pistachios.
$5.00 Gulab Jamun
cheese roundels dipped in honey syrup.
$5.00 Kheer
traditional rice pudding simmered with fresh dates and garnished with cardamom and pistachios.
$5.00 Mango Kulfi
traditional homemade ice cream made with mango, cashews and pistachios.
$6.00 Shrikhand
saffron flavored yogurt topped with nuts.
$5.00 Rasmalai
soft patties of homemade cheese poached in condensed milk sauce.
$6.00 Gajar Halwa
grated carrots cooked in milk and garnished with pistachios.
$6.00 Kesari Shira
cream of wheat pudding flavored with saffron, one of india`s most popular comfort foods
$5.00
Beverages
Soda
choice of coke, ginger ale, sprite, diet coke, nestea, club soda.
$2.00 Mango Lassi
$4.00 Fruit Juice
choice of mango, cranberry, orange, grapefruit.
$4.00 Sparkling Water
1 Ltr.
$6.00 Lassi
choice of sweet, salty.
$4.00 Strawberry Lassi
$4.00 Bottled Water
16oz
$2.00 1 Ltr.
$4.00
Special Teas
Masala
masala tea is one of the most popular teas from india. using an assam tea base, and blended with spices, it is a rejuvenating drink known to have medicinal properties. recommended with milk, masala tea makes a delicious and healthy beverage.
Black
black tea is the most popular of the teas and is consumed by people all over the world. the world's finest black teas are produced in india, sri lanka and china. in india, assam is perhaps the heartiest and most well-known black tea, an absolutely refreshing tea, it is perfect for any time of the day.
Green
green tea is one of the world's most ancient beverages. originally from asia, green tea is reputed to have many health benefits and is rapidly gaining popularity in the western world. the natural aroma and the delicate flavor of green tea appeal both to tea drinkers and non tea drinkers alike.
Jasmine
jasmine tea, scented with sweet-smelling jasmine blossoms have been a favorite in asia since the ancient times. in the traditional method, layers of blossoms are spread between layers of tea in wooden chests to let the delicate flower scent penetrate the leaves. in asia, jasmine teas are often served with flavorful meals.
